India, a country rich in cultural diversity and culinary traditions, is renowned for its vibrant street food scene. From the bustling lanes of Old Delhi to the beaches of Goa, every corner of this vast country has its unique gastronomic offerings that are not only delicious but also incredibly affordable.
Delhi tops the list when it comes to street food. The city’s narrow alleys are filled with vendors selling all sorts of delectable treats at pocket-friendly prices. Chandni Chowk, in particular, is a foodie’s paradise where one can savor delicacies like Parathas stuffed with various fillings, tangy Chaats, Kebabs and mouth-watering sweets. A meal here would cost you around INR 100-200 which makes it an affordable indulgence.
Next on the list is Mumbai – a city that never sleeps and neither does its appetite for street food. From Vada Pav and Bhel Puri to Sev Puri and Pav Bhaji – Mumbai offers an array of flavorful dishes that cater to every palate at just about INR 50-100 per serving. The Juhu Beach area is particularly popular for its diverse range of snacks.
Moving towards East India, Kolkata stands out as another haven for budget-friendly street food options. Famous for Puchka (a variant of Golgappa or Panipuri), Kathi Rolls and Ghugni Chaat; Kolkata offers these delights typically within INR 30-80 per plate making it extremely economical.
Down south in Chennai, one can feast on crispy Dosas served with Sambar and Chutney or relish hot Idlis dunked in spicy Rasam on roadside stalls without burning a hole in their pockets – costing around INR 40-70 per plate.
The coastal state of Goa might be known for its seafood platter but what often goes unnoticed is its inexpensive yet tasty street food culture featuring items like Goan Sausage Pav, Ros Omelette and Cutlet Pao that can be enjoyed within a budget of INR 80-150.
Indore, in the heart of India, is another city famous for its street food. Known for its wide variety of Namkeens, Indore’s Sarafa Bazar is a must-visit place where you can have a fulfilling meal under INR 100.
Last but not least, Ahmedabad’s Manek Chowk offers an exciting range of Gujarati snacks like Dhokla, Khandvi and Jalebi at very reasonable prices – typically around INR 50-70 per serving.
These are just some examples from the vast array of affordable street food cities in India. Each one has its unique flavors and dishes to offer which are deeply rooted in their local culture. The best part about these places is not just the rich taste they offer but also how light they are on your pocket making them perfect for every food lover on a budget!